Our facility is located at 3640 W. Chinden Blvd (directly behind the Twisted Ewe) in Garden City, ID. We are easily accessible from anywhere in the Treasure Valley. We are a 1485 square foot, fully-equipped certified commercial kitchen facility. We also offer secure, individual storage areas.

Hours of Operation: The Twisted Kitchen is available 24 hours a day, 7 days a week, 365 days a year. Tours are by appointment only. We do not accept drop-in appointments.

The Kitchen’s Shared Equipment:

  • 6-burner gas range with 24” griddle
  • 480 sq. in. Charbroiler
  • Large 1-Burner Stockpot Range
  • Pitco 2-bin fryer
  • Convection oven
  • 3 compartment sink
  • Vegetable sink
  • One 3-compartment ‘washing’ sink
  • One 2-compartment vegetable sink
  • Two hand washing sinks
  • High-Temp dishwasher
  • Walk-in Cooler
  • Speed racks
  • Large capacity ice machine
  • Stainless steel prep tables
  • 10 qt (?) mixer
  • Restroom
  • Microwave